Boozey-schmoozey summertime

A couple of my private clients run very social organizations. Over the traditional holiday season and in the summer there are multiple parties for different tiers of their organizations with lots of really great food and booze. The raffle and door prizes are pretty stellar, too – everything from bottles of good booze and cases of wine to gift cards, weekend trips, expensive electronics. The food is always amazing even if not stuff I personally enjoy, and the people are mostly interesting and happy in a social environment.

So summer is also very busy season as well for celebrations, only without having to dress up and wear heels so much. Last couple of weeks there were bbq events with lots of beer and wine and amazing bbq chicken and even more amazing potato salad. (I love a good potato salad, but I admit to be hugely fussy about it.) It was fabulous! And I ate way too much, but worth every single calorie I have been sweating off in the gym the past weeks.

Being the owner of my own little firm, I have a certain level of obligation to attend such events when invited. M gets a pass for a lot of the summer invites because of his running schedule and his own social calendar, plus a lot of these things are after work and going solo is not looked upon with any sort of raised eyebrow. Thankfully I get a pass on most of the golfing, being a non-golfer, non-tennis player, but the happy hour and bbq events are kind of tough to dodge.

Last Christmas it felt as if I could open my own small liquor store with the amount of booze I won or was gifted by clients and vendors. There was also some really good cheese and Godiva chocolate and a basket of assorted cheesecake and baked goods, but the cheese M and I enjoyed with friends and the Godiva and goodie baskets were shared with my various offices. The booze – being non-drinkers – we gave to our friends who enjoy the occasional cocktail or spirits, the kids, my trainer, my hairdresser, my nail ladies, the associates, etc. The bounty was almost embarrassing.

Now we are into the summer social season and I have my first bottles of rum and scotch, and last weekend a couple of bottles of wine. Thankfully we have friends who are not so set in their booze ways they are willing to experiment and figure out if they enjoy different spirits.

I almost feel guilty asking others if they might enjoy this bottle of liquor, that 6 pack of beer, what about this wine, but I would probably feel worse pouring it down the sink.

On Saturday M and I attended a boating cruise adventure that had a riverboat gambling theme. We came home with a couple of bottles of wine and bunch of restaurant gift cards. M, big winner at cards without having much interest in cards, exchanged his chips for mystery gift card packages, including a few places we like on occasion. We are pretty far from restaurant snobs, but with me being a picky eater and M’s present dietary guidelines, we tend to stick with the same local haunts. So again, our kids, our friends are beneficiaries of my work-related social swag.

My clients, and my law firm bosses, are fantastic, social people. The lawyers annual golf/promotion day is coming up with dinner afterwards. While the booze is flowing during the event, I do not think they are giving bottles away. Thankfully. However, the partners do the gift and award choosing, and they are very secretive about the process. From what I hear from the associates the gifts are always a wearable of some sort and then something fun – gift card or some sort of desirable object. That’s not until August, though, so I will have to bide my time and manage my curiosity.

But my friends love me more summer and holiday time, with my boozey-schmoozey summer and holiday hauls of wine and spirits and such. It is kind of gratifying to I have come up with oddball things to share that actually taste good to them, unlike the frozen green beans in protein shakes that one of my friends tried this morning on my recommendation. Apparently she now think I may be trying to kill them off by hoping she and her husband could choke it down. Made me laugh, because it’s not THAT bad, especially since I cannot even taste them buried under the fruit I toss in with it. Makes me wonder if she cooked them first.

Ah well. Me and my first world problems, you know.

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